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Cleaning products for our profession since 1981

No fallout EN14476
Smoke disinfectant virus dry smoke
No fallout EN14476
This fumigant is a disinfectant developed for modern industry (Public Health, Food Industry, Animal Health, Agriculture, etc.). It is effective against enveloped viruses (such as COVID 19) and its use has been suggested by WHO and the ECDC to prevent the spread of these diseases.
18,90€ HT
Surfaces and objects
Disinfectant cleaner EN14476 Covid19
Surfaces and objects
Pentaspray SR + is an instant disinfectant cleaner active on the Coronavirus Covid19 usable on all surfaces and objects including in food zones. Made in France. This disinfectant can be used on keyboards, telephones, toys, handles, furniture ... etc
9,90€ HT
Hydroalcoholic gel: <br> the barrier !
Hydroalcoholic gel and solution
Hydroalcoholic gel:
the barrier !
The Comet hydroalcoholic disinfectant gel solution is manufactured in France under ISO9001 and ISO14001. Active on virucidal activity virus EN14476 Coronavirus Covid 19.
Pocket size 100 ml up to the 5L can refill available.

Cleaning products offers not to be missed

SKIP professional advance 9kg

43,90 € HT
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Wyritol hand sanitizer gel 100 ml

1,60 € HT
Clearance
33%

Hydro gel
500 doses economical practice

57 € HT
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Glass cleaner surfaces alcohol 5L

3,80 € HT
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Gel 100 ml Phagogene sensitive skin

1,90 € HT
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24%

liquid hand soap rose 5L canister

6,60 € HT
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EN14476 pocket disinfectant wipe

3,70 € HT
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Finish Powerball barrel 125 tabs

28,90 € HT
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Hand surface disinfectant Covid 19 virus

12,90 € HT
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15%

Care products of choice and stock

Maintenance products destocking to grab

Professional cleaning product for whom?

Buying and using a professional cleaning product is not harmless and without risk. Indeed, the cleaning product that the consumer can buy in supermarkets is designed for use by "laymen" and domestic use. As a result, the active ingredients are often reduced in order to logically reduce the risk during use.
The professional cleaning product will offer formulations with stronger active ingredients to meet the need for cleaning and disinfection in communities, hospitals, industry, out-of-home catering ...
The use of this type of cleaning product will require supervision through protocols for some of them. Their use or application in poor conditions may beyond the fact of not obtaining the expected results put the health of the user at risk.
It is therefore imperative to read the technical data sheets, SDS, danger logo, pH of the cleaning product and any recommendations. In case of doubt our advisers are there to support you.

Professional cleaning product and ecology.

To cope with the risks of formulations which are sometimes a little active, manufacturers have been oriented for a few years towards products that meet the Ecolabel standard by reducing the risks for users but also the environmental footprint.
It is therefore strongly recommended, today to choose products that meet recognized Ecological labels such as the Ecolabel, the NordiK Swann.
In addition, under the labor code, employers are required to assess the risks to the health and safety of workers for any activity likely to present a risk of exposure to dangerous chemical agents (Article R4412-5 of decree n ° 2008-244 of 07/03/2008).
Taking these risks into account has pushed employers to be ever more demanding when it comes to the products they buy (DUERP Single Occupational Risk Assessment Document).
This therefore naturally leads local authorities and professionals to turn to Ecolabel and / or CLP-free maintenance products without a danger logo, thus greatly reducing the responsibility of the client in the event of an accident.

Risks and your choice of cleaning product, responsibilities

Many cleaning products are used today without the necessary personal protective equipment. An oven cleaner used without glasses, gloves or mask, will automatically put the responsibility of the employer forward in case the user suffers damage as a result of using the product.
The first safety measure is therefore that you will have understood that you are moving towards products with an Ecological label and / or without CLP. This will significantly reduce the risk.
In the event that you have to take a product outside this field, you will have to prioritize products from recognized brands and above all take into account the method and the protective equipment recommended by the manufacturer.
The use of a professional cleaning product also requires the implementation of training and usage protocols. In areas such as kitchen hygiene, the implementation of the HACCP method is now an obligation.

Zoom on UFI codes from January 1, 2020/2021

With the evolution of the classification of raw materials, the number of classified mixtures increases and the poison control centers are crumbling under the number of trade names declared in particular linked to the massive use of private label (private label).
In order to improve the identification of mixtures, the new Annex VIII in connection with article 45 establishes the creation of UFIs, unique formulation identifiers, which will facilitate the work of CAPs (Anti Poison center).
What is a UFI code?
A Unique Formulation identifier which must appear on the label of products containing a dangerous mixture. It is a 16 character alpha-numeric code.
How will it be used?
Affixed to the label of the finished product and declared via SYNAPSE, it will be used by poison control centers to identify the product involved in an incident without risk of error and thus deliver good first aid advice.
When is the UFI compulsory?
By January 1, 2021 for professional products
By January 1, 2020 for consumer products.

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